Carry prepared food products from a loading zone located in a kitchen area to an unloading zone located in a customer service area that is either directly below, or directly above the loading zone.

The system automatically loads and unloads and runs continuously. Installed in over 500 restaurants around the world, the system provides customers with a cost-effective and trouble-free way to increase sales and profitability.

Enables street-level or street-front kiosks to serve full menus which include burger, french fries, chicken wings instead of drinks and ice creams only. Increase kiosks’ sales volume effectively. Enable installation of drive-thru windows at a location far from the usual food delivery point.

Exhibiting Profile: Kitchen

Trend: Contactless

Company Name: Franke Foodservice Systems Philippines Inc.

Booth No. 11-Q39